DO NOT TRY THIS AT HOME : Our text files and message bases are for INFORMATIONAL PURPOSES ONLY. DO NOT undertake any project based upon any information obtained from this or any other web site.We are not responsible for, nor do we assume any liability for, damages resulting from the use of any information on this site.
(55 votes) Published: May 01, 2008 1:01 p.m. In 1 Favorites Lists Viewed 211 times
I have always liked to cook...and one of my favorite meals is pasta. I make my own sauce and I figured you, the reader, might like to know how...
...so here is how you make GMT’s famous Spaghetti sauce...
Ingredients Three Sliced Tomatoes
One Onion Sliced
One Garlic Clove (or garlic powder)
Red Pepper powder
3 Jalapeno Peppers Sliced
Salt
Vegetable Oil
Hamburger
tomato paste (or unseasoned pasta sauce)
Italian seasoning
Directions in a large pan or skillet brown the hamburger in the oil, adding garlic cloves and onions, along with the salt, in gradually to add flavor
once the hamburger is brown add the tomato paste, (or sauce) the sliced tomatoes, and Jalapenos and then allow to cook for five minutes, stirring gradually
after the five minutes is up, add the red pepper and Italian season to taste and then let simmer for 2 minutes. Once this is done the sauce is ready to go for pasta or spaghetti of your choice