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Professional quality stink spray. (gjr)

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(71 votes)
Published: Jun 29, 2008 5:29 p.m.
Viewed 528 times


Here is a recipe for professional quality stink spray that I have developed.



My only warning is, that this stink spray involves bacteria growth so do not ingest it, it is biologically hazardous and will make you sick if you do.

Ok, now for the formula.

This is a Two part recipe This first part is the starter batch.

Materials: for the starter batch
+disposable materials+

-large 44-64FL OZ soda cups (1, or 2)
-large jar/w lid
- Funnel (optional if you do not have steady hands)
-2-3 LTR soda bottle
-fabric from old torn up clothing ( for straining)
-time in a warm environment (in your car, porch, etc)
- any syringe ( to extract water from a nasty toilet)
rubber band or sting (for tying on strainer cloth to cup)

+food items+
-juice from cans of tuna.
- 1/4 cup of milk
- 1/4-1/2 LB of raw ground turkey
- 1/4-1/2 LB of raw ground beef (cheapest, with most fat)
- cabbage cut up
- 1 raw egg

+bacteria source+
- water from the bowl of a dirty toilet. (provides many nasty bacteria, will make this formula smell like shit.)(use syringe)


Materials: for the expansion of this starter batch, and for making more stink spray later

-Unflavored gelletain
(1 packet per Liter/ quart of water, provides protein for more bacteria to grow)


++Instructions++

Combine all food ingredients and the toilet water into the jar fill with water until the contents are covered. Cap and shake very well, let it sit in a warm environment for at least 1-2 weeks.

*Caution: the bacterial decomposition in the jar will pressurize the container, be shure to occasionally take container out doors to vent it, or else it may burst due to the resulting gasses. You do NOT want that mess in your nice home.

Once rotting time is up and smells really bad, take the contents OUTDOORS for the following steps.

use the large soda cup(s) and tie the fabric around the cup(s). Strain the contents of jar through the filter cup(s) to remove all solids in the putrid solution.

Once strained, funnel the liquid into you large 2-3LTR soda bottle for storage.Throw out the other items used for straining and the rotten food because they are no longer needed.

prepare the gelletain in 1 cup of boiling water( to dissolve it), then add 3 cups of cold water. This makes 1 quart of expansion liquid.

Mix this jello solution in any amount you want into your started stink spray liquid in the soda bottle. Let this sit at least 1 week for bacterial growth. (don’t forget to vent it)


BTW: You can use any other "let things rot" stink recipe posted here on RE instead if you wish for the starter batch. All you need is the bacteria. Don’t forget to strain it.


This stink spray can be frozen, and has a long shelf life. It can be sprayed from any sprayer or container. Imagination is the only limit on its use.

A little bit goes a long way, but over kill can be disastrous. LOL!



(get the joke?) :P
 

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The_Gimp

Jun 29, 2008 5:39 pm -
You don’t need the toilet water. It probably has less bacteria than the meat will end up with if you let it rot. 4*’s


timmydogman

Jun 29, 2008 6:00 pm -
Damn, 4*


m0rtified_p3nguin

Jun 29, 2008 6:19 pm -
more like barf juice. good read 4*


siner

Jun 29, 2008 6:34 pm -
Kool 5*’s.


Firesale

Jun 29, 2008 8:55 pm -
damn, was kinda hoping for more. its allright but could be better. 4


Dodge

Jun 30, 2008 6:48 am -
Plz delete ^that message.

5*, BTW.


switchheelflip6

Jun 30, 2008 10:55 am -
Quote:
(get the joke?) :P



Dis-ass-trous?


Dodge

Jun 30, 2008 5:43 pm -
Disregard my ’delete that message’ message. It has been deleted. :-D


P00nis

Jul 01, 2008 10:37 pm -
get some liquid asshttp://liquidass.com/


n llz

Jul 03, 2008 12:33 pm -
to be honest that sounds like someones going to get some crazy ass disease from this haha. but 4* for effort and recipe


H-Dogg

Jul 05, 2008 9:08 pm -
Add some yeast to the warm liquid, perhaps?

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