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Alright, so i found this out when at a restaurant, with family on a special occasion, i care not to remember. Anyways there was a lit candle on the table and i decided to mess around with it. Of course im gonna start putting things into it, right? So i throw a bit of pepper in it and poof it burned rite up. It was preety sweet, and it kept me entertained.
Sep 26, 2008 2:36 pm - OMFG tryed it, WORKS kewl.
It made way bigger sparks but i tryed 9 times to get a pic with even a few sparks in it. Stupid cam took to long. But the sparks were about 1 inch high!
Also that huge flame to ^_^
Sep 26, 2008 3:14 pm - Yeah, maybe this egg isn’t the greatest, but mciain could have been nicer with the comments. But, on the other hand, maybe DONE overreacted a bit.
Either way, simply because of Bushman’s picture, I’ll give this a three. Technically though he should be getting some of the points but whatever.
Its a decent idea but I think you could’ve expanded on it a lot more and maybe taken your own picture. Other than all of that this isn’t that bad.
Sep 26, 2008 4:13 pm - well I thought it was a horrible egg. I dont think sprinkling pepper on a flame (no madder how you write it out) is not worth of being posted.
I voted 5* because I was testing something
Sep 26, 2008 7:14 pm - mciain, why would you of all people complain about grammar? Your spelling and grammar are both horrible.
Also, I’m not sure if that was considered trolling and if you didn’t feel like dealing with it then you wouldn’t have written a blog about. At least he kept it contained to where it started but you went out of your way to speak out against him.
This is nothing against you personally (and I know that’s probably how it looks) but I think everyone deserves a fair chance.
Sep 27, 2008 7:31 am - Really cheap pepper, which usually comes in metal cans, is ground into tiny bits. Many of them become airborne, making you sneeze, and providing fuel for an explosion under the right conditions. A good restaurant will have pepper mills on the tables, so you can grind your own pepper, or will get coarsely ground pepper, which goes right on your food without becoming an airborne cloud of sneeziness and spontaneous combustion.
Sep 28, 2008 12:51 am - This is pretty bad... Give you 5...
... -2 for no pics...
... -1 for the idea...
... -1 just for fun... So you get a total of 1*
Sep 28, 2008 12:55 pm - Since this is pretty much an idea, how come you just didnt blog it or something. Not really egg worthly unless you do something with it. 0*
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