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(82 votes) Published: Apr 30, 2009 7:05 p.m. In 3 Favorites Lists Viewed 648 times
Fried Ramen Noodles
Introduction: I am making this egg to try and make up for the utterly shitty "t3h1337 is around the interwebz" egg I made earlier this week.
The images are all clickable, Click them to see a larger version. I wanted to prevent page-stretch, and hopefully it helps the page load quicker.
Ingredients and untensils
1x Pack of Ramen Noodles
1x Pot of Water (How ever much you need to get cooking)
2x Tablespoon of Butter (Or as much as you want)
2x Tablespoon of Terriyaki (Or Soy)
1x Skillet
Let’s Begin!
First turn your stove burner on. anywhere from medium to high will work. It took me 10 minutes while the stove as on "7".
Next, Put the noodles in your pot of water, DO NOT PUT IN THE SEASONING YET
Then Wait on the water to foam up, you don’t want to completely cook the noodles yet.
Take the noodles over to your sink, and pour out the water, I used a strainer...
For this next part, Put the oven on it’s medium setting.
Put your butter in the pan, and let it melt.
Pour in the seasoning.
Put your noodles in the skillet.
Add your Teriyaki sauce.
Stir this up Really well. Then add 1 Tablespoon of water if desired.
Let this all simmer for about 5 minutes, then stir it up some more. Your Fried Ramen is now ready to be served.
Now if you feel it’s necessary... Pour yourself a glass of French wine, in a cheap plastic glass.
May 01, 2009 9:58 am - serve this with a can of Beenie-Weenies, a bag of generic, imitation Doritos, a bottle of Jacquin’s vodka, perhaps mixed with a bottle of generic 7-Up, and some Philly Blunt cigars for after you eat, and you’ve got dinner! Make enough for two and impress your date.
May 01, 2009 1:50 pm - Ok, lets all load up and to Bier’s house for supper!!
That looks really good, good beer food I might add.
Well written and clear to the point.
Excellent egg bro. 5*
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